Piri Piri (or Peri Peri) is a Portuguese inspired flavour. It’s nice and spicy with a moderate heat. Not as hot as our Chilli Jerky but still packs a good bit of punch. If you aren’t a complete Chilli lover but still like it spicy with a bit of heat then this is the flavour for you.
All Jack’s Black Label Beef Jerky is made using 100% Australian lean topside beef which is prepared and mixed with our special recipe of herbs and spices along with worcestershire to develop rich flavours. Our jerky is air-dried in our specifically designed drying room before being cut into bite-sized pieces ready for you to devour!